Stuffed Cabbages Rolls

Stuffed Cabbage Rolls are a traditional meal with a tangy tomato sauce taste. This is the finest recipe for a hearty, uncomplicated meal.

Ingredients:

• 1 head of cabbage
• 2lb ground beef
• 1cup of rice
• 2 grated onions
• Tomato sauce
• Salt, pepper, cilantro
• Quince 1pc

Instructions:

1. Boil cabbage
2. Combine the ground beef, rice, onions, salt, pepper, and chopped cilantro in a mixing bowl.
3. Take a cabbage leaf and stuff it with minced beef, then wrap it in a roll of cabbage.
4. Place cabbage rolls in a pot, cover with a plate, top with sliced quince, and pour tomato sauce over the top.
5. Cook until the vegetables are soft.