Ingredients
- 4 large chicken breasts
- Salt, to taste
- Black pepper, to taste
- ¼ teaspoon vinegar
- 2 teaspoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried rosemary
Instructions
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- Preheat grill and brush it with some oil.
- Drizzle olive oil on chicken and rub it well.
- Season chicken breasts with salt, pepper, vinegar, rosemary, and garlic powder, rub the season all over the chicken.
- Now place chicken breasts on hot grill and cook for about 5-6 minutes per side or until nicely
- golden in color.
- Serve hot and enjoy.