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Delicious Pumpkin Spiced Coffee Cake: Perfect for Autumn Mornings!

Pumpkin Spiced Coffee Cake image

Pumpkin Spiced Coffee Cake

Are you ready to indulge in the ultimate fall treat? Get ready to savor the warm, comforting goodness of our Delicious Pumpkin Spiced Coffee Cake. This delectable delight is the perfect way to kickstart your autumn mornings with a burst of seasonal flavor. Don’t miss out on this irresistible recipe that will have you craving every bite!

For the Cake:

  • 1 spice cake mix (I used Duncan Hines)
  • 6 Tablespoons flour
  • 3 eggs
  • 1 cup water
  • 1 (15 oz) can of pumpkin puree
  • 1/2-2/3 cup chopped walnuts

For the Brown Butter Spice Glaze:

  • 4 Tablespoons butter
  • 2 Tablespoons milk
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1/4 teaspoon cloves
  • 1/2 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 1 1/2 cup powdered sugar (I added a little more to thicken mine up a bit)


  1. Bundt pan sprayed with nonstick cooking spray, oven preheated to 350.
  2. Without the walnuts, blend the cake ingredients in a mixer on low until smooth, then on high for two minutes. Combine the walnut pieces.
  3. Add liquid ingredients to the bundt pan. A toothpick inserted in the center should come out clean after 40-50 minutes of baking.
  4. Take the cake out and let it cool down.
  5. Glaze can be made by melting butter in a small saucepan while swirling continually over medium heat. The butter will turn brown, releasing a nutty aroma as it turns amber. It’s finished; just be careful it doesn’t catch fire. Turn off the heat and stir in the vanilla extract. Powdered sugar, spices, and milk should be whisked in, and additional sugar can be added if desired. Use to decorate a warm (not hot) cake.

As the golden leaves fall and the air turns crisp, there’s nothing quite like starting your day with the warm embrace of a delicious pumpkin spiced coffee cake. This treat is not just a cake—it’s a celebration of autumn’s rich flavors and cozy mornings. Every bite reminds us of the magic that this season brings, offering comfort, warmth, and a touch of nostalgia. So, whether you’re enjoying a moment of solitude or sharing it with loved ones, let this pumpkin spiced coffee cake become your go-to autumn delight.

Now, I have a question for all the baking enthusiasts out there: What’s your favorite autumn-inspired treat to pair with your morning coffee or tea? Let us know , and let’s get inspired together!