in , , ,

Easy Buckeye Recipe

EASY BUCKEYES RECIPE
Buckeyes are one of those desserts you can’t stop with just one. This simple Buckeye recipe is sweetened only with peanut butter and dipped around a creamy peanut butter core in dark chocolate for a snappy shell. Buckeyes are easy to make and only call for a few ingredients.
Ingredients:
  • 1+1/2 cup Of peanut butter
  • 1 Cup Of softened butter.
  • 6 Cup Of confectioners sugar.
  • 1/2 Teaspoon Of vanilla extract.
  • 4 Cup Of semisweet chocolate chips.
Instructions:
  1. I lined a large pan or baking sheet with wax paper.
  2. In a medium mixing bowl, I combined the confectioners’ sugar, peanut butter, vanilla, and butter and stirred until well combined.
  3. I made little balls out of the peanut butter mixture and set them on a baking sheet lined with wax paper.
  4. I inserted a toothpick into the top of each ball and placed it in the freezer for about 40 minutes, or until solid.
  5. I microwaved the chocolate chips for around 60 seconds to melt them.
  6. Then, using a toothpick, I dipped each peanut butter ball in chocolate.
  7. I leave a small amount of peanut butter visible at the end to make them seem like Buckeyes.
  8. I placed the chocolate-coated peanut butter balls on wax paper and removed the toothpick.
  9. I refrigerated it until it was completely set. After that, I served them. I kept them in a jar in the fridge for storage.

Advertisement
Advertisement

What do you think?

7.3k Points
Upvote Downvote