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Million Dollar Dip Recipe

Overview of Million Dollar Dip

Million Dollar Dip is a beloved appetizer known for its rich, creamy texture and flavorful combination of ingredients. A blend of mayonnaise, sharp cheddar cheese, crispy bacon, crunchy slivered almonds, and green onions, this dip delivers a luxurious taste experience. Its ease of preparation and indulgent profile make it a favored choice for various occasions, offering a gourmet appetizer experience with minimal effort. Perfect for pairing with crackers, vegetables, or bread, Million Dollar Dip has become a staple at parties, embodying simplicity and elegance in every bite.

Popularity and Origin Story

The origin of the Million Dollar Dip is often attributed to the high-end department store Neiman Marcus, adding a touch of luxury to its lore. Originally served as an exclusive snack in their dining areas, it quickly gained fame for its irresistible taste and opulent ingredients. This backstory lends the dip its prestigious image, contributing to its widespread popularity. As word of this delectable concoction spread, it became a sought-after recipe for hosts aiming to elevate their culinary offerings, symbolizing a blend of sophistication and comfort food at social gatherings.

Brief Mention of Its Various Names

The Million Dollar Dip is known by several names, each reflecting its rich taste and esteemed reputation. It’s often referred to as “Neiman Marcus Dip,” paying homage to its purported origins and association with luxury. Some call it the “Billionaire’s Dip,” hinting at its lavish ingredients and gourmet appeal. Others know it as the “Gourmet Cheese Dip,” highlighting its creamy, cheesy base that sets it apart from other appetizers. These varied names not only celebrate its decadent flavor but also its ability to adapt and shine in different settings, from casual get-togethers to upscale cocktail parties.

Understanding the Ingredients

The allure of the Million Dollar Dip lies not just in its name but in the harmonious blend of its ingredients, each contributing a unique taste and texture that, when combined, create a dip worthy of its prestigious title. Here’s a closer look at the main components and optional variations that allow for customization according to personal preference or dietary needs.

Main Ingredients Overview

  • Mayonnaise: The backbone of the dip, mayonnaise, contributes a creamy texture and a subtle tanginess that balances the richness of the other ingredients. It serves as the base that binds all the components together, ensuring a smooth and spreadable consistency perfect for dipping.
  • Green Onions: Chopped green onions add a fresh, sharp bite and a pop of color to the dip. Their mild spiciness complements the creamy base, providing a refreshing contrast that elevates the overall flavor profile.
  • Cheddar Cheese: The inclusion of sharp cheddar cheese introduces a deep, tangy flavor and a slightly crumbly texture that pairs beautifully with the creamy mayonnaise. It’s this cheese that largely defines the dip’s character, offering a robust taste that cheese lovers can’t resist.
  • Bacon Bits: Crispy bacon bits lend a smoky, savory dimension to the dip, introducing a meaty texture that contrasts with the creaminess of the base. Their saltiness enhances the flavors of the other ingredients, making the dip irresistibly moreish.
  • Slivered Almonds: Adding slivered almonds provides a crunchy texture and a nutty flavor that complements the richness of the dip. The almonds’ subtle sweetness and crunch offer a pleasant surprise in every bite, contributing to the dip’s complex flavor profile.

Optional Variations

  • Cream Cheese: For those seeking a thicker, richer dip, cream cheese can be used in addition to or in place of some of the mayonnaise. It provides a velvety texture and a mild tanginess that pairs well with the sharpness of the cheddar and the smokiness of the bacon.
  • Hot Sauce: A dash of hot sauce can introduce a spicy kick to the dip, adding an extra layer of flavor for those who appreciate a bit of heat. It’s a simple way to adjust the dip’s flavor profile and customize it to individual taste preferences.
  • Different Types of Nuts: While slivered almonds are traditional, experimenting with different types of nuts such as pecans, walnuts, or cashews can offer new textures and flavors. Each nut brings its own unique taste, allowing for endless variations on the classic recipe.

The Million Dollar Dip is a testament to the magic that happens when simple ingredients are combined with care and creativity. Whether sticking to the classic recipe or exploring variations, the dip remains a versatile and beloved choice for any occasion.

Recipe Variations

The versatility of Million Dollar Dip lies in its ability to be customized to suit various tastes and dietary preferences. Here are some popular variations:

  • Classic Million Dollar Dip Recipe: The classic version combines mayonnaise, shredded sharp cheddar cheese, green onions, crispy bacon bits, and slivered almonds. It’s a straightforward recipe that emphasizes the rich and creamy texture of the dip.
  • Neiman Marcus Version: Allegedly originating from Neiman Marcus, this version often includes a luxurious touch, such as swapping out regular cheddar for aged or smoked varieties and adding a dash of garlic powder for depth.
  • Variations with Cream Cheese: By incorporating cream cheese, the dip gains a thicker consistency and a tangy flavor. Some versions use half mayonnaise and half cream cheese for a balanced, velvety texture.
  • Vegan and Vegetarian Alternatives: To cater to vegan and vegetarian diets, the dip can be made with plant-based mayonnaise, cheese, and bacon alternatives. Nuts remain a key component, providing crunch and flavor.


  • Why is it called Neiman Marcus dip? The dip is named after the upscale department store Neiman Marcus, where it was reportedly a popular appetizer, symbolizing its luxurious appeal.
  • What to serve with Million Dollar Dip? It pairs well with a variety of dippers, including crackers, sliced baguettes, vegetables like carrots and cucumbers, or even chips for a casual twist.
  • Can I make Million Dollar Dip ahead of time? Yes, preparing it ahead of time allows the flavors to meld, enhancing its taste. It can be made up to 24 hours before serving, stored in the refrigerator.
  • How to store and how long does it last? Store the dip in an airtight container in the refrigerator. It typically lasts for 3-5 days, making it an excellent make-ahead option for events.

How to Make Million Dollar Dip

Creating the perfect Million Dollar Dip is an easy and rewarding endeavor. Follow these steps to delight your guests with this decadent appetizer.

Step-by-Step Cooking Instructions

  1. Gather Ingredients: Assemble 1 cup of mayonnaise, 1 cup of shredded sharp cheddar cheese, ½ cup of chopped green onions, ½ cup of cooked and crumbled bacon, and ½ cup of slivered almonds.
  2. Mix the Base: In a large bowl, combine the mayonnaise and shredded cheddar cheese until well blended.
  3. Add Flavor and Texture: Stir in the green onions, bacon bits, and slivered almonds, mixing until the ingredients are evenly distributed throughout the dip.
  4. Chill: Cover the bowl with plastic wrap and refrigerate for at least 2 hours. This allows the flavors to meld together, enhancing the overall taste of the dip.
  5. Serve: Transfer the dip to a serving bowl and accompany it with your choice of dippers.

Tips for the Perfect Dip

  • For a smoother texture, allow the cream cheese to reach room temperature before mixing.
  • Enhance the dip’s flavor with a pinch of garlic powder or smoked paprika for a smoky note.
  • Adjust the consistency with a little milk or cream if it’s too thick after chilling.

Serving Suggestions

Best Crackers and Vegetables for Dipping

Serve your Million Dollar Dip with a variety of crackers, from classic Ritz to artisanal multigrain options. Fresh vegetables like carrot sticks, celery, bell pepper strips, and cucumber rounds also make excellent companions.

Creative Ways to Serve

Elevate your presentation by serving the dip in a hollowed-out bell pepper or small bread bowl. For individual servings, mini phyllo pastry cups filled with the dip can make for an elegant appetizer.

Nutritional Information

Caloric Content

A single serving of Million Dollar Dip is rich in flavor and calories, with approximately 200-250 calories per ¼ cup serving, largely due to the mayonnaise and cheese.

Dietary Considerations

This dip is high in fat, making it a treat best enjoyed in moderation. For a healthier version, substitute the mayonnaise with Greek yogurt and use low-fat cheese. Always consider your guests’ dietary restrictions and preferences when preparing and serving Million Dollar Dip.

Million Dollar Dip Recipe

The Million Dollar Dip is a luxurious and creamy appetizer that combines the rich flavors of sharp cheddar cheese, crispy bacon, green onions, and slivered almonds with a creamy mayonnaise base. Perfect for gatherings, this dip is sure to be a hit with its indulgent taste and easy preparation.
Prep Time 10 minutes
Chill Time: 2 hours
Total Time 2 hours 10 minutes
Course Appetizer
Cuisine American
Servings 10 Serves
Calories 250 kcal


  • Large mixing bowl
  • Measuring cups and spoons
  • Mixing spoon or spatula
  • Plastic wrap
  • Serving dish


  • 1 cup mayonnaise
  • 1 cup shredded sharp cheddar cheese
  • ½ cup chopped green onions
  • ½ cup cooked and crumbled bacon about 8 slices
  • ½ cup slivered almonds
  • Optional: pinch of garlic powder or smoked paprika for added flavor


  • In a large mixing bowl, combine the mayonnaise and shredded sharp cheddar cheese until well blended.
  • Stir in the chopped green onions, crumbled bacon, and slivered almonds until the ingredients are evenly distributed.
  • For added flavor, mix in a pinch of garlic powder or smoked paprika (optional).
  • Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld.
  • Before serving, give the dip a good stir and transfer it to a serving dish. Serve with your choice of crackers and vegetables for dipping.


  • For a healthier version of this dip, substitute mayonnaise with Greek yogurt and opt for low-fat cheddar cheese.
  • Make sure to chill the dip for at least 2 hours before serving to enhance its flavors.
  • This dip can be made a day ahead, making your party preparations easier and more efficient.
  • Experiment with different types of nuts or add-ins like chopped olives or sun-dried tomatoes for variation.
Keyword Bacon Cheddar Dip, Creamy Dip, Easy Entertaining, Million Dollar Dip, Party Appetizer