Indulge in the luxurious taste of Slow Cooker Million Dollar Chicken, a dish that combines tender chicken with a rich, creamy sauce, topped with a crispy, buttery cracker crust. Perfect for any occasion, this recipe promises to impress with its depth of flavor and ease of preparation.
Prepare the Chicken: Place chicken in the slow cooker.
Mix the Sauce: In a bowl, combine cream cheese, sour cream, condensed soup, and ranch mix. Pour over chicken.
Cook: Cover and cook on low for 6-8 hours or high for 3-4 hours.
Add Toppings: 30 minutes before serving, add cheese and bacon. Mix crushed crackers with melted butter and sprinkle on top. Cook for another 20-30 minutes.
Serve: Serve hot with your choice of sides.
Notes
Dietary Adjustments: For a lighter version, use Greek yogurt instead of sour cream and low-fat cream cheese. Gluten-free crackers can be used for a gluten-free version.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove, adding a little milk or broth if necessary.
Variations: Feel free to add vegetables like mushrooms or spinach into the sauce for added nutrition and flavor.
Keyword Comfort Food, Creamy Chicken, Easy Dinner, Million Dollar Chicken, Slow Cooker