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Grilled Chicken with Rosemary
Print Recipe
Prep Time
4
minutes
mins
Cook Time
12
minutes
mins
Course
Appetizer, dinner, lunch, Snack
Cuisine
American
Calories
254
kcal
Ingredients
4
large chicken breasts
Salt, to taste
Black pepper, to taste
ΒΌ
teaspoon
vinegar
2
teaspoons
olive oil
1
teaspoon
garlic powder
1
teaspoon
dried rosemary
Instructions
Preheat grill and brush it with some oil.
Drizzle olive oil on chicken and rub it well.
Season chicken breasts with salt, pepper, vinegar, rosemary, and garlic powder, rub the season all over the chicken.
Now place chicken breasts on hot grill and cook for about 5-6 minutes per side or until nicely golden in color.
Serve hot and enjoy.